Celebrating two years since a life-changing heart transplant, our client Tom Bull is a brewer who is paying it forward with a namesake beer.
When he was first listed for transplant, Tom’s health derailed his career as a brewer and brewery owner. Post-transplant, his course of anti-rejection medications required him to stay away from the trappings of his trade, including yeast, mold, and grain – all of which can pose a risk to his health.
Today, he is helping to manage the HeartBrothers House, which enables heart failure patients just like him to rent inexpensive rooms as they pursue medical care.
A portion of the proceeds from his beer The Bull will go to the HeartBrothers Foundation, allowing Tom to contribute to a network of support for other heart failure families.Written by Emily Progin